Sarposh - Experience Kashmir

She Brings Authentic Kashmiri Cuisine & Culinary Traditions At SARPOSH Bengaluru!


Rating

4.4 / 5 (Google)

Contact

+91 95382 62493

Directions

View on Google Maps

Address

39, First Floor, 80 Feet Rd, opposite 12th Main Road, Hal, HAL 3rd Stage, Indiranagar, Bengaluru, Karnataka 560075, India

Monday: 12:00 – 11:00 PM

Tuesday: 12:00 – 11:00 PM

Wednesday: 12:00 – 11:00 PM

Thursday: 12:00 – 11:00 PM

Friday: 12:00 – 11:30 PM

Saturday: 12:00 – 11:30 PM

Sunday: 12:00 – 11:30 PM

#kashmiricuisine #sarposh #bangalore sarposh experience kashmir, sarposh restaurant and tea room, bakery, wazwan, authentic kashmiri cuisine, kashmiri food, tabak maaz, seekh kebab, dani phol, meith maaz, rogan josh, marchewangan kormeh, ristae, goshtabae, wazzeh palak, razmah dal, nadur yakhin, kong kahwe, maaz traem, sarposh restaurant, sarposh indiranagar, sarposh foods, sarposh owner, indiranagar, bengaluru, bangalore, inspiring story, lady entrepreneur, small business, support small business, gourmet on the road, kripal amanna, food lovers tv, food lovers india, truth in food When Azmat Ali Mir moved from Srinagar to Bengaluru after marriage, she yearned for authentic Kashmiri food, but “there was none to be found”, she says. A casual idea of staging a Kashmiri pop-up for a few friends ‘avalanched’ into a dinner for 1000 guests, compelling her to fly in wazas (Kashmiri cooks) to prepare the meal. Encouraged by the response, and her husband Azeem Syed, she embarked on setting up a space that sought to not only celebrate true Kashmiri cuisine, but also its culture and traditions. Thus was born Sarposh restaurant and tea room in Indiranagar, Bengaluru. Needless to say, the cooks (wazas) stayed back. I visited her for lunch one afternoon and was blown away by the sheer depth of cuisine and culture that this young entrepreneur seeks to showcase in her cozy dining space, which also offers a fascinating insight into the traditions of her land in its decor and artifacts. What was intended as a typical review lunch turned into an engrossing conversation with Azmat and her team, thereby resulting in this rare two-part Gourmet On The Road episode. Hope you enjoy part one. Take care; stay safe and strong. Happy eating! Kripal Amanna Gourmet On The Road & Founder, Food Lovers TV Ps. If you haven’t subscribed to this channel yet, please do and help us grow our community. 🙏 Subscribe To our second channel at https://www.youtube.com/c/KripalAmannaVlogs Sarposh - Experience Kashmir, 39, First Floor, 80 Feet Rd, opposite 12th Main Road, HAL 3rd Stage, Indiranagar, Bengaluru, Karnataka 560075; tel: +91 95382 62493 LOCATION TAG - https://goo.gl/maps/vxC9cR7qdsgdsvb96 Timings: 12noon to 11pm SUPPORT FOOD LOVERS If you enjoyed this video, please consider supporting Food Lovers TV by joining our membership community on YouTube by hitting the ‘join’ button below or on the home page. You could pledge a nominal sum and receive special privileges like behind the scenes footage, shoot updates, access to live q&a’s and more. You could also support us on our Patreon page. For more info, check out the links below. https://www.youtube.com/channel/UC-Lq6oBPTgTXT_K-ylWL6hg/join https://www.patreon.com/foodloverstv Our vision at Food Lovers TV is to be India’s most vibrant, and more importantly, trusted food content platform. As you may be aware, content on Food Lovers TV is free of commercial constraints as guided by our credo: truth in food. We seek out deserving stories to be told sans any financial consideration from eateries featured. We have chosen not to put up a paywall as we want our rich content to remain accessible to all. Independent food journalism – free for everyone, supported by those who can. You can also make a one time, direct contribution to our bank account (details as below) A/c name: Hospitality Initiatives India Pvt. Ltd. A/c No: 0056444807 IFSC code: CITI0000004 Bank: Citibank N A Branch: M G Road, Bangalore, Karnataka, India Please email the transfer details to info@foodlovers.in once you have made a contribution. Members of Food Lovers TV Family Tier on Patreon: Tuhina Roy You too can be part of the Food Lovers Patron Network. Visit https://www.patreon.com/foodloverstv to join the Food Lovers family Members of Food Lovers TV Family on YouTube Community: Saptagirish Noshikunte You too can be part of the Food Lovers YouTube Community. Visit https://www.youtube.com/channel/UC-Lq6oBPTgTXT_K-ylWL6hg/join to join the Food Lovers family. Note: This is purely voluntary, no compulsions. Thank you. Team FLTV 🙏😋

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