#Breakfast #GourmetOnTheRoad #MangaloreanCuisine Although popular for its seafood delicacies, Mangalore is also home to some of the oldest culinary institutions that serve up traditional vegetarian fare. The Taj Mahal Veg Restaurant is one such establishment that is nearly a 100 years old. In this episode of Gourmet On The Road, Food Lovers’ Editor, Kripal Amanna enjoys Mangalorean breakfast classics at the restaurant, with dishes like the tuppa dosa, biscuit roti, kashi halwa and more! He also interacts with co-owner, Vishnu Shenoy, discovering how the restaurant and the kitchen functions. GOURMET ON THE ROAD RATING TUPPA DOSA Crisp yet soft, slightly tart and loaded with the goodness of ghee! Delicious breakfast choice! Rs 40. 10/10 TEEK ROTI Subtle chilli hit. Not as spicy as the name suggest. Rs 20. 7/10 BISCUIT ROTI Deep fried wheat flour roti stuffed with coconut and spices. Best eaten with chutney. Rs 25. 8/10 GOLI BAJJI Crisp on the outside and airy inside, with a hint of sweetness that complements the chutney. Rs 25. 9/10 BUNS Flavoured with ripe banana and fried! Great for a snack! Rs 25. 8/10 GODHI HALWA An over 90-year-old dessert made with wheat and pure ghee! Sticky, sweet and seriously addictive! Rs 25 per piece. 9/10 BAALE HALWA Intense caramel flavour and not overly sweet! A halwa you can go back to! Rs 25 per piece. 9/10 FILTER COFFEE Strong like a filter coffee should be with a nice roast on the beans! Rs 27. 10/10 SAATHU Crumbly texture and perfectly sweet! Comfort snack! Rs 280 per kilo. 10/10 KASHI HALWA Won’t be able to tell that this dessert is made with a vegetable! Delicious! Rs 30. 10/10 Taj Mahal Veg Restaurant, Mangalore Railway Station Road, opposite government wenlock, hospital, Hampankatta, Mangaluru 575 001; tel +91 82424 23195 LOCATION TAG - https://maps.app.goo.gl/24YwTcG8qpEhM15FA Visit Food Lovers to discover more such videos - https://www.foodlovers.in/ Food Lovers is India’s finest content and experience platform on food, wines & spirits and dining. Watch our thrilling videos capturing fine dining, culinary traditions, new experiences and trends in the world of food. More Ways to Follow Us: Facebook: https://www.facebook.com/foodloversmag/ Instagram: https://www.instagram.com/foodloversindia Twitter: https://twitter.co You can also make a one time, direct contribution to our bank account (details as below) Our bank details are as below: A/c name: Hospitality Initiatives India Pvt. Ltd. A/c No: 0056444807 IFSC code: CITI0000004 Bank: Citibank N A Branch: M G Road, Bangalore, Karnataka, India Please email the transfer details to info@foodlovers.in once you have made a contribution.

#MustVisits #MangaloreFoodTour #GourmetOnTheRoad Abounding in eateries that dish out delicious vegetarian fare, freshest of seafood, traditional meaty preparations and more, Mangalore leaves one spoilt for choice! We round up top restaurants and spots to dine at when in this port city. In episode one of this two part series, Food Lovers’ Editor, Kripal Amanna begins with breakfast 96-year-old Hotel Taj Mahal and Hotel Janatha Deluxe, a spot popular with the masses. Shetty Lunch Home, a must-visit seafood restaurant is next on the list, followed by a home cooked meal at Marybai’s. He then ends, this episode on a sweet note indulging in some delicious ice creams at Pabba’s! GOTR LINKS Hotel Taj Mahal - https://youtu.be/TidONmJT9J4 ADDRESS - Taj Mahal Veg Restaurant, Mangalore Railway Station Road, opposite government wenlock, hospital, Hampankatta, Mangaluru 575 001; tel +91 82424 23195 LOCATION TAG - https://maps.app.goo.gl/24YwTcG8qpEhM15FA Hotel Janatha Deluxe - https://youtu.be/Yb0aE_XGsSk ADDRESS - Hotel Janatha Deluxe, Shan Plaza Building, K.S. RAO Road, Mangaluru 575 001; tel + 91 82424 26889 LOCATION TAG - https://maps.app.goo.gl/LXvoGiHfuRv9zjB47 Shetty Lunch Home Making Ghee Roast & Kane Fry - https://youtu.be/6OMwyXj8AH0 Shetty Lunch Home Seafood Thali - https://youtu.be/02vi-GJl74U ADDRESS - Shetty Lunch Home, Don Bosco Hall Cross Road, Hampankatta, Mangaluru 575 001; tel +91 99456 18222 LOCATION TAG - https://maps.app.goo.gl/3sKkHUEFtfT8ENzr7 Marybai's - https://youtu.be/owWb0J108Kg ADDRESS - Marybai’s, 17-7-412, Silva Cross Road, Valencia, Kankanady, Mangalore 575 002; tel +91 99457 36146 LOCATION TAG - https://maps.app.goo.gl/mPbLcFErANKmEi5Q9 Pabba's - https://youtu.be/nnfq_LNHX2M ADDRESS - Pabba’s, Sri Krishna Prasad Building, Lalbagh, Mangaluru 575 003; tel +91 82424 57925 SUPPORT FOOD LOVERS https://www.patreon.com/foodloverstv Our vision at Food Lovers is to be India’s finest, foremost and most importantly, trusted content platform in the field of food, wine & spirits and dining. Advertising is clearly demarcated and kept distinct from editorial. We do our best not to blur the lines between the two. We guard the independent voice of our editorial features fiercely. Because ultimately, our loyalty lies to our viewers, as guided by our credo: Truth in food, wine and dining. We have chosen not to put up a paywall as we want our rich content to remain accessible to all. Independent food journalism – free for those who can’t afford it, supported by those who can. We hope you will support this endeavour by visiting our Patreon page. https://www.patreon.com/foodloverstv More Ways to Follow Us: Facebook: https://www.facebook.com/foodloversmag/ Instagram: https://www.instagram.com/foodloversindia Twitter: https://twitter.co You can also make a one time, direct contribution to our bank account (details as below) Our bank details are as below: A/c name: Hospitality Initiatives India Pvt. Ltd. A/c No: 0056444807 IFSC code: CITI0000004 Bank: Citibank N A Branch: M G Road, Bangalore, Karnataka, India Please email the transfer details to info@foodlovers.in once you have made a contribution. LOCATION TAG - https://maps.app.goo.gl/W5QS7ysWPhD7QTpd8